Pink Pepper roasted cashews
Author: A Life of Geekery
- 250g cashews
- 1 Tbsp groundnut oil
- 1 Tbsp pink peppercorns
- 1 Tbsp sugar
- ½ Tsp salt
- Preheat the oven to 150? (300?, gas mark 2 )
- Line a baking tray with greaseproof paper or a non stick sheet.
- In a large bowl, toss the cashews in the oil then set aside.
- Using a pestle and mortar, crush the peppercorns then mix with the sugar and salt.
- Add the seasoning mixture to the bowl of nuts and mix until each cashew nut is coated.
- Spread the nuts on the baking sheet in a single layer.
- Roast for 10 minutes or until golden.
Recipe by A Life of Geekery at http://www.alifeofgeekery.co.uk/2015/03/pink-pepper-roasted-cashews.html
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